Genetic Health Care is committed to provide high-quality Nutraceutical products in the form of Tablet, Capsule, Sachet and Liquids (Syrups, Suspensions & Drops) and provide safe and effective natural products to its customers
Genetic Health Care is committed to
Comply with all national and international statutory and regulatory requirements related to its products and activities, and mutually agreed customer requirements related to Food Safety.
Set food safety objectives and allocate appropriate resources to achieve these objectives.
Execution of “Risk Base Thinking” to control any probable hazard in the product and achieving highest level of customer satisfaction.
Selection of Competent Food Safety Team and empower every Team Member through professional and personal development to ensure implementation of ISO 22000:2018 (FSMS) in true means
Continually improve its food safety system performance, products, processes, infrastructure, environment for operations and human resources by implementing Plan, Do, Check, Act activity
Review this policy at defined intervals for continuing stability.
Ensure that this policy is available, communicated and implemented at all levels within the organization and all stakeholders
